Recipe: Busy Izzy's Naxafrutti

Busy Izzy's Naxafrutti recipe

Ingredients
2 cubes of rock melon
2 cubes of watermelon
2 slices of peeled red apple
6 blueberries
¼ of an orange

Method: Add water and blend together for a Snaxalicious Naxafruitti

Spotty Naxafruitti

Ingredients
¼ of an orange
6 blueberries and 2 strawberries
2 cubes of pineapple
2 cubes of watermelon
2 cubes of rock melon
2 slices of peeled red apple

Method: Add water and blend together for a Snaxalicious Spotty Naxafruitti




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Nutritious puppy snaxalicious Snaxelz

1 ripe banana mashed
½ cup of grated carrot
1 tbsp of white chia seeds
1 cup of rice flour
1 tbsp honey
½ cup oats (optional)
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Recipe: Date and Banana Treat with Honey and Carrot

(Naturally sweet, it makes 12 Muffins)
1 1/3 cups gluten free flour (or buckwheat flour) 
2/3 cup coconut flour
3 ripe bananas mashed
1 cup of coconut milk (2 cups with buckwheat flour)
1/3 cup coconut oil
½ cup honey
1 1/2 tsp baking soda organic
½ cup dates chopped
½ cup grated carrot
A pinch of sea salt

 Method:

  1. Preheat fan forced oven to 170 degrees C.
  2. Mix bananas, oil and coconut milk in a bowl.
  3. In a separate cup, combine the honey and baking soda to make a paste then add to mixture.
  4. Add the remaining ingredients and mix well with a spoon.
  5. Spoon into cupcake cases |muffin tin and bake for 20-25 minutes.
  6. They're ready when a skewer inserted in the middle comes out clean.

Busy Izzy's Healthy Home-made Drizzly

1 tin coconut milk organic
½ cup coconut sugar
½ tsp sea salt
  1. Combine the coconut milk, coconut sugar and salt in a saucepan over medium-high heat.
  2. Bring to boil then lower the temperature keeping at a light simmer.
  3. Simmer for 30-40 minutes stirring occasionally. Last 5 minutes stir more frequently.
  4. When thickened remove from heat.
  5. When still warm pour on top of Muffins.

Yummy! Write and let me know, below, just how your cupcakes go.

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